Grandma's Kitchen" cooking workshop led by Audrey: an hour to discover comforting, slow-cooked dishes based on traditional recipes.
Immerse yourself in the comforting world of our grandmothers' cooking during a convivial culinary workshop led by Audrey, who is passionate about traditional cooking and passing on know-how.
Over the course of 1 hour, this workshop showcases generous, authentic stews inspired by the recipes of yesteryear. The program includes
- smooth Dubarry cream,
- a tasty tomme emulsion,
- a dish simmered bourguignon-style,
- and a creamy polenta, a symbol of the simple, nourishing cuisine of yesteryear.
Throughout the workshop, Audrey shares tips, tricks and anecdotes to help you understand the basics of successful traditional cooking.
Date: July 28, 2026
Schedule: 10:30 am to 11:30 am
Duration: 1 hour
A warm, gourmet moment, ideal for reconnecting with the flavors of yesteryear, learning in all simplicity and sharing a real moment of conviviality around family cooking.
Types
- Entertainment/recreation
Capacity
- Maximum group size:8
Themes
- Regional Products
Comforts
Languages spoken
- English
- Spanish
- French
Furniture
- Free car park
- Parking nearby
- Coach parking
- Car park
Services provided
Visits
- Documentation languages: English, French
Prices
From 28/07/2026 to 28/07/2026
| Price | Min. | Max. |
|---|---|---|
| One price | 45€ |
Means of payment
- Check
- Cash
- Online payment